Jicama-Berry Salad With Shallot-Mint Vinaigrette
. more …
This style is still based on classic French culinary techniques
Quince with Star Anise on Sticky Rice
An exquisite portrayal of tree art.
Egg and Lemon Sauce with Leeks
This sauce has a delicious tangy taste and brings out the best in fresh leeks.
Warm Fish Salad with Mango Dressing
This salad is best served during the summer months, preferably outside.
Roasted Garlic-Potato Soup
A rich and creamy potato soup with a dash of sharp cheddar cheese.
Coffee cake
Original cinnamon swirl coffee cake recipe